October 2nd

So sorry for not posting yesterday-it was pretty crazy!  But I'm following my schedules, and we'll see how it looks :)

Breakfast:

I went to Founding Farmers (this AMAZING restaurant that uses only down to earth ingredients and local produce) with Lucy, Mary, and Sally.  I looked online before and found this and it sounded AMAZING! :)  It's their "Drag through the Garden" Egg White Scramble with some grits and a piece of Toasted Ciabatta-DELISH!

I also had to have a cup of coffee (in my room) with 2 tbsp. skim milk and 2 splendas :)

Snack 1:

I had to eat something before I went to the gym, so I decided to try my Late July Cheese Sandwich Crackers-AMAZING!

Snack 2:

After the gym, I had this wonderful Luna Bar-Chocolate Dipped Coconut (which they now sell at Whole Foods for 99 cents, instead of $1.99 they charge for it everywhere else on campus), and a Medium Dunkin Donuts Pumpkin Coffee with 2 tbsp. skim milk and 2 splendas (not pictured)

Dinner:

My sorority family and I went to Bertucci's for dinner-I had two rolls (not pictured) and this awesome salad!

Then Blake texted me after I came back and said his roast was ready, and I HAD to try it-YUMMY!

Snack 3:

I was really hungry still (for some bizarre reason), so I sliced an apple-YUMMY :)

Exercise:  I did 30 minutes of strength training at the gym today-SUPER exhausting!

Pros:  Yay for eating my fruits and veggies, drinking 12 cups of water, and going to the gym!

Cons:  I need to cut down the carbs and snacks.

Hoping for a fabulous tomorrow (and WI day!)